Cape Pioneer Trek

Kev's Questions & Answers

Mail your questions to: kevin@capepioneer.co.za

Q

I hope you are still answering questions about the Cape Pioneer, but this has to do with training for 2010. I’d very much like to do the race with my husband, but he’s very strong and I realise that I’ll have to do a lot of training to keep up.

I’ve been cycling for 3 years, and am quite fit, but haven’t done any stage races before (the closest I’ve gotten is To Hell and Back in 2008).

Will the “Average” or “Intermediate” programs be suitable training to prepare me for the Cape Pioneer? Should I maybe do the program twice next year?

I’ve also seen your comments about rather using a soft tail bike for this event, but my race bike is a hard tail. Is this a problem. I’m not too heavy a rider – 52 kg.

A

Kevin Evans

Not a problem, will still answer questions as they come in.

I'd say for now, don't try do the program twice, rather ride and use it as a guideline to build your strength and fitness, then perhaps you'll have enough of a base to tackle the advanced program when you do your final preparation for the Pioneer. Most important aspect to get stronger is lots of steady kilometers, easy pace. That will help you a lot when it comes time for the final 12 week program.

A hardtail is not a problem at all, as you are very light, a light hardtail will feel really responsive and climb superb, and as you get fitter and stronger you'll be getting more out of the hardtail.

The team dynamics when riding husband/wife can be quite interesting and also a new challenge.

Feel free to shout if I can assist you where possible.

Q

Can you please tell me how to modify the Crossmarks?

A

Kevin Evans

Basically what I did to modify them was the following: quite time consuming, but I took a sharp pair of side cutters and cut out all the round knobs on the side of the tire.

his creates a nice space between the side knobs, better for corner traction and also better for mud clearance. You will also save about 40grams per tire as an added bonus. I found it worked really well and gave the tire a much better feeling.

Q

Not sure if u familiar with the route at all, but I’m a bit spoilt for choice regarding bikes. What would be the best bike for the race, I’ll be finishing in the bottom 10% of the field?

Its seems like a lot of jeep track and not much need for softail, or would I be needing it for more technical climbing etc?

A

Kevin Evans

I think the route will be suprisingly tough, so a good full suspension would be my choice.

Not sure what your budget allows for, but I'd say between the Scott Spark range, or the Merida 96's. They both use similar frame designs, the standout bike for me though is the Spark. Incredibly light, responsive and just amazing to ride.

I have a medium Spark TLD that I used for World Champs, incredible.

Q

I see you say you are riding maxxis monorail. I have been riding crossmarks for 2 years now, without any punctures or cuts (not one!).

Do you think the monorail provides as good protection? I have to replace tires now, and the lower weight will be nice. I am riding the Cape Pioneer Trek, and don't want to struggle with cut tires.

A

Kevin Evans

I think that it's not worth the small weight saving, to have the risks of punctures.

I'd stay with what you have, perhaps if you want I can tell you how to modify the Crossmarks, it takes some time, but you save about 40grams per tire, and they become alot more grippier!

Q

On the Cape Pioneer website you mention that your body can assimilate 260 Kcal per hour.

During a difficult 60km race at De Grendel yesterday, I burnt 3300 Kcal in close to 4 hours and started cramping after about 2.5 hours (about 2100KCal). I worked out that I ate and drank about 1000 Kcal up to that point. Deducting the 260Kcal per hour that you say your body can assimmilate, it leaves a deficiency of about 400 Kcal.

Could this deficiency be reason that I started cramping? Or is it purely the fact that I was in my anaerobic zone for too long?

A

Kevin Evans

Yes, when we race, we burn close to 1000kcal/hour, and this is impossible to put back.

The reason for cramping is the body is protecting itself and is trying to shut down. The only way to prevent this, actually, is to try and train as hard as you would race so that your body is prepared for the work load. This is difficult as we natrually always push ourselves harder when we race.

Try also hydrating plenty a couple days before you race and on the day of the race, it seems to help me quite a bit.

Q

I read your average and intermediate programmes and started on the average about 4 weeks ago.

I then picked-up flu and could not exercise the past 3 weeks. I started again today but am not sure if I will still be able to get fit enough for the tour. I did my 17th Argus this year and trained lightly till about 3 weeks ago.

We entered for the masters category so I am older than 50 years. My race time last year was 3:08 and this year (terrible wind) 3:35. Could you please advise?

A

Kevin Evans

I'd say with your history of cycling, you'll be fit enough.

Often we tend to do too much, and I always think with an event like the Pioneer, in fact you may be better off to start it slightly under prepared than over prepared.

Wait until you are better, then resume the training, but start slowly. Perhaps the reason for getting sick was the training was too much to start with. Just bring the hours down, but keep up the consistency, then I have no doubt by the time the Pioneer comes, you'll be fine.

You obviously have more than enough miles in your legs and the expeirence to go with them.

Q

I've been advised by a friend that I should switch my tyres to something very rugged for this event such as the Continental Mountain King.

My local bike shop seems to agree and are suggesting maybe a 2.4" on the front and 2.2" on the back. I'm currently on Crossmarks.

A

Kevin Evans

I can definitly recommend the Continental Mountain Kings, a tyre we rode last year in the Epic over very similar terrain.

We rode 2.2's and they were more than rugged enough, good choice. If you decide to stay with Maxxis however, the Monorail 2.0 is what I'm currently using and works well in most conditions. I'd choose that over the Crossmark.

Q

Under what circumstances would you do the Trek on a hardtail?

I'm your average, 45yr old type of rider, reasonably fit and will be in a much better condition in 2 months time. I have never done this sort of racing before.

A

Kevin Evans

I'd do the Trek on a Hardtail if I was forced too! No seriously with the weight of the dual suspension bikes now and the comfort and added performance you get out of them, I'd really not consider a Hardtail.

I believe the route will be very tough with proper mountain bike sections where a dual suspension will be much more fun to ride. So unless you forced on a Hardtail, go soft rather!

Q

I ride a GT Zaskar team with Maxis Crossmark and Monorail tubeless. What would be the correct tyre pressure for optimum traction?

I know that this a bit of a stupid question, but maybe you could give me some sort of an idea.

All of the best for the rest of the season and you rock boet. Love watching you race.

A

Kevin Evans

The correct tyre pressure will depend on your weight.

It is hard to guess but to give you some sort of idea, I'm 62 kg's, and I run the Maxxis Monorail front and rear, 1.6 bar front, 1.7 bar rear. If it is really muddy conditions, then even down to 1.5 bars.

You need to make sure with your weight though that you can't bottom out the tyre, otherwise you'll damage your rims!

You can check this by putting your wheel on a sharp step/rock and use all your weight to press it down. The tyre shouldn't compress by more than half its volume.

Q

Would it be a very bad/arrogant question to ask how you approach feeding during a race and more important, what do you eat?

During a race such as the Cape Pioneer and the Epic you need to eat enough during the race, because the amount of KCal burned is way to much to eat after the race. But, if you do the eating via Power Bars and GU gel packs, one will be bankrupt by the end of the race!

I saw you gave, I think his name is Adrian, your team mate at Rooiberg some of your own food wrapped in tin foil, I think he forgot to pack!

A

Kevin Evans

My advice for race nutrition is quite different to the "powerbar" marketing scheme that would also bankrupt us if we had to follow their advice.

Your body can only assimilate 260 kcal per hour while you race, so you can work off that. All food you buy has calorie values printed on it and is easy to work out.

I tend to eat proper food, especially in multi day events, ranging from simple sandwiches to fruitcake, muffins etc. which we just wrap in foil.

This is better on the stomach and to me is much nicer.
Hope that helps you a bit.

Q

I guess part of improving downhill skills is also knowing which brake to use when, what are your suggestions?

David George has improved tremendously – any tips on how he’s done it? Has he just learned from having to stick with you?

I’m also keen to get into longer distance rides but have not been on the bike for a good 6 weeks after falling off on a night ride and fracturing my skull. I feel like I’ll be starting from scratch again even though I’m sure the muscle memory will help. How do you come back from an injury?

A

Kevin Evans

The only way to come back is slowly! You are right and the muscle memory will help a lot.

We take at least 5-6 weeks off a year where we don't touch our bikes, and the first couple weeks back are hard, but we take it very easy. Slowly you'll feel your fitness improve and that in itself is great and motivating.

When it comes to technical training, my best advice is just to stay relaxed. Never tense up, always stay loose and like David, it comes with confidence. Never fight the bike, loose arms and legs, light grip on the bars, and let the bike sort of find the lines it wants to. And always only look where you want to go, not where you don't!

It take loads of practise but comes with time and confidence.

Q

How can I improve my downhill skills ?

I find that all the minutes I make when climbing a technical uphill are lost when coming down.

This year on the 1st day of the Epic coming down from Groenlandberg on that horribly rutted jeep track I was absolutely tired and stressed by the bottom notwithstanding the point that my partner had to wait for me. I am just too slow and over cautious, I ride a Hard tail Merida Carbon FLX, people say buy a Soft Tail but a 10.5kg Soft tail is just too expensive.

A

Kevin Evans

I know that feeling only too well, from both sides too.

It's a difficult one, and yes you will have better traction with a softtail, but at the same time with correct tyre pressures you'll have as much traction. Also you may purchase an expensive full suspension bike, and still be over cautious.

I'd say the best advice will only come with time as does the following... Confidence!

You need to be as loose/relaxed as possible. Let the bike go where it wants to go, don't fight it and be all stiff legs and arms. The bike will find its line and hold it there. Relax and let it flow. It sounds easy but comes with confidence and being relaxed. When you are too tense and over cautious, thats when it becomes difficult.

So try a light grip on the bars, bent knees and elbows and flow. I even have to remind myself this all the time when I race, but it really helps.

Hope it helps you, but remember, it will come with confidence.

Q

I'm based in PE and wish to know if you do training programs for individuals, and teams?

I have entered the Cape Pioneer and Epic and I'm looking for a training program.

History
I have been riding for about 2 years and have completed 2 full distances Iron Man's and 3 halves, 2 Sani2c's and a number of mountain bike races. My focus has been Iron Man but now I would like to focus on one discipline.

Can you help or can you direct me to the right coach?

A

Kevin Evans

My best suggestion would be our coach and her facilities, check the following link, www.activeworx.co.za.

Worth a look at. Failing that it is possible for me to do personalized programs but with limited time available its difficult.

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